Cassies Homemade Chili Slow Cooker Recipe

by Cassie

Visitor Recipe

Visitor Recipe

6 Cans of pinto beans with juice
4 cans dices tomatos
1 large can tomato sauce add through the day
1 pound (500g)ground beef cooked with onions salt,pepper and garlic salt
2 packets Lowerys chili seasoning
2 cup water add through the day
2 cups of hunts catsup add the last hour

Cook for about 8 hours on low.

Everyone always loves a good Chili and homemade is always best.

If you can't get these brands just use your own favorites.

Happy Cooking
Lisa "The Crock Cook"

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Chili NEW

I love pepper Chili. I add it to all the dishes I cook. My granny says soon we'll eat ice cream and cakes with hot pepper. Perhaps something's happened with my stomach system. Cause I can't say it's too spicy for me.


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