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Cori says that 'they are the most tender, juicy, flavorful ribs you've ever had. Guaranteed!' and Neil and I are inclined to believe! Great recipe!

Crock Pot BBQ Pork Ribs Recipe
2 racks of any style pork ribs, cut into individual ribs
1 cup stir fry sauce (or teriyaki sauce)
1 bottle of any type BBQ sauce (I used Sweet Baby Rays), plus extra for dipping
1/8 cup worchestershire sauce
Lay ribs in crock pot.
Pour other ingredients over top.
Stir to cover ribs evenly.
Cook at about 325 degrees (medium) for about 3 hours.
Meat will be falling off of bone when done.
Optional step:
Grill ribs on gas or charcoal grill to remove excess fat.
It really adds a lot of great flavor.
You're done!
Serve with extra BBQ sauce for dipping but you may find they are so good you don't even need it.
They are the most tender, juicy, flavorful ribs you've ever had. Guaranteed!
Cori W. (United States)
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