Terra is SO excited about her recipe, and so are we! What a terrific meal!
Beef Stroganoff Recipe
1 pound cubed beef stew meat
2 (10.75 ounce) cans condensed Golden Mushroom soup
1/2 cup chopped onion
1 tablespoon Worcestershire sauce
1/4 cup water
1/2 packet onion soup mix
4 ounces cream cheese
Dollup sour cream
Salt to taste
Pepper to taste
Garlic to taste
In a slow cooker, combine the meat, soup, onion, Worcestershire sauce, bullion cube, and half packet of onion soup mix.
Cook on Low setting for 5-6 hours.
Add sauteed mushrooms 1/2 hour before serving.
Stir in cream cheese and a dollup of sour cream just before serving.
Serve over egg noodles.
The ONLY way to EVER make Beef Stroganoff!!!!
Terra H. (United States)