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Crock Pot Meatloaf and Potatoes

Crock Pot Meat Loaf and Potatoes

Firstly you need to make up the meatloaf.

I usually make a meatloaf out of about 2 lbs burger, 2 eggs, about 1 1/2 cups or so of corn flakes (NOT FROSTED FLAKES) I measure first then crush the corn flakes. Add salt and pepper and onion powder.

Also add a good squirt of ketchup ( maybe about 3 TBLSP? give or take). And give it all a good mix.

Next, grease the bottom of your crock pot.

Peel and thinly slice potatoes and fill up bottom 1/2 of crock pot.

I also add salt pepper onion powder and garlic powder.

Place the meatloaf on top of potatoes and then cover the top of meatloaf with a generous layer of ketchup.

Cook on low for 8 hours or so.

Terri A. (United States)

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