Home
WHERE TO BUY
Recipe Contest
Recipe Index
ABC List of Recipes
Chicken Recipes
Beef Recipes
Pork Recipes
Lamb Recipes
Ground Beef Recipes
Soup Recipes
Pasta Recipes
Vegetarian Recipes
Dessert Recipes
Breakfast Recipes
Visitor's Recipes
Articles & Advice
Contact Lisa & Neil
Slow Cooker NEWS
Cook Book Reviews
Untested Recipes
For the Webmaster
Slow Cooker BLOG

[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Add to Newsgator
Subscribe with Bloglines


 

Crock Pot Rice Recipe

This Crock Pot Rice Recipe is easy and delicious. We served it with stewed plums and everyone lined up for seconds.

The original recipe, I found in a dessert recipe book, was done in the oven and used twice the coconut milk - way too strong for the crock pot. I could barely eat it and I love coconut.

So on take two, I halved the coconut milk and the result ... seconds for everyone.

PS - If they leave any, it is delicious cold the next day.

Just wonderful served with stewed plums. The tart of the plums compliments the sweet creaminess of the rice.

 
 


Crock Pot Coconut Rice Recipe

Ingredients
28 fl oz (800ml) milk
14 fl oz (400ml) coconut milk
4½ oz (130g) aborio rice
2 oz (60g) fine (castor) sugar
Method
1. Place all ingredients in the crock pot.
2. Wisk until combined.
3. Cook on low for 8 hours.
Notes
    Serves 4-6
    Serve with stewed fruit.
 
 

Crock Pot Recipes

Crock Pot Dessert Recipes An Alphabetical list of all our Crock Pot Dessert Recipes.
   
Recipe Index Our full alphabetical index of all our Recipes.
 
 
  Back to our Home Page for everything about your Crock Pot Recipe  
 
  ©Copyright 2004-2005 All Rights Reserved - Slow Cooker Recipe