Holiday Hot-Buttered Almond Snack

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Holiday Hot-Buttered Almond Snack

by Tanya
(Houston, Texas)

Visitor Recipe

Great little snack! Like all my crock pot recipes, quick with few ingredients.

Good, quick, easy and great for the holidays.

Prep Time: 10 minutes
Cook Time: 2 hours

Ingredients:
3 tablespoons butter
1 pound whole, raw almonds (or pecans, if you prefer)
1 ½ tablespoons kosher salt

Method:
1. Put your slow cooker on HIGH and place the butter in crock; allow butter to melt. Once it melts, turn slow cooker to LOW setting and add nuts. Stir to coat the nuts with butter.

2. Cover and cook for 2 hours, stirring several times during cooking process.

3. When done cooking, add the salt and toss to coat the nuts well. Let nuts cool, uncovered. Store in a tightly covered container until serving (if you don’t eat them all first!)

Thanks Tanya

Sounds like you have discovered a neat way to cook nuts in the crock pot - but I bet not many get stored away!

Happy Cooking
Lisa "The Crock Cook"

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Holiday Hot-Buttered Almond Snack

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Sounds good!
by: Celeste

I'm going to have to try this, I never thought of cooking nuts this way. I've caramelized them but not in a crock. Thanks for the snack idea!

Salty good!
by: Anonymous

These are good and so easy! I have another recipe for nuts (that is similar to this one) that is made using real maple syrup. I love them because I like sweet foods, but I put this one on here for the salt lovers. These you can put in a bowl.

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Holiday Hot-Buttered Almond Snack

Comments for Holiday Hot-Buttered Almond Snack

Comments for
Holiday Hot-Buttered Almond Snack